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foodini

  • Thread starter Thread starter MBT
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Since I'm a fan in the kitchen this technology could do for me. at the end of the day I also draw dinner;-)
 
I feel like they're gonna sell a lot of these crap.
I would like to know costs and "quality" of "consumer materials".
 
Since I'm a fan in the kitchen this technology could do for me. at the end of the day I also draw dinner;-)
made a spaghetti garlic and oil with a scratch of bottarga.
neither will your health, your wallet and your senses:-)
 
I feel like they're gonna sell a lot of these crap.
will make lovers of the kitchen understood as care of the presentation, rigor of the shapes and combinations of the colors of the ingredients. In short, fans of all those "forces" that culminate with descriptions of a given dish with adjectives like "divertent", "sympathetic" and other bitches like that.
to cook two eggs in the pan will then serve you a workstation with nx or catia complete of all forms, but this for the people of television and feisbuc (but forget to unjust feisbuc...) is a negligible detail :smile:
 
will make lovers of the kitchen understood as care of the presentation, rigor of the shapes and combinations of the colors of the ingredients. In short, fans of all those "forces" that culminate with descriptions of a given dish with adjectives like "divertent", "sympathetic" and other bitches like that.
to cook two eggs in the pan will then serve you a workstation with nx or catia complete of all forms, but this for the people of television and feisbuc (but forget to unjust feisbuc...) is a negligible detail :smile:
It's gonna be made for the Chinese market, you know they're content with big-grain stuff over there, as long as it says "italian style" or other amenities like that.

Maybe it's a fast restaurant or self-service tool: arrivals, press the code and time 5 minutes out your plate (but also cooks this device?), in short it should be contextualized in the market for which it was thought. If we have to compare it to Modena's grandmother making tortellini on Sunday, then I think there's no story. :wink:
 
It's gonna be made for the Chinese market, you know they're content with big-grain stuff over there, as long as it says "italian style" or other amenities like that.

Maybe it's a fast restaurant or self-service tool: arrivals, press the code and time 5 minutes out your plate (but also cooks this device?), in short it should be contextualized in the market for which it was thought. If we have to compare it to Modena's grandmother making tortellini on Sunday, then I think there's no story. :wink:
Mah, I can contextualize where you want, but always shit remains... .
the only application in which, at the extreme limit of the limits, I find it acceptable is in pastry, to make cakes and cookies with "special" design.
for everything else.. simply absurd!
comparable tohamburger "sintetico" made with stem cells!
I'd rather take a rat and roast it than eat something like that... .
 
speaks what has high-tech avatars?? :smile:
Oh, keep in mind that after tomorrow is an important anniversary. you were there.... :biggrin:
after tomorrow on December 17th? Of course I was there!
I was the one standing next to the Mark!
:wink:
 
As long as I'm really sorry about the stove, I think that's something absolutely absurd.
beautiful from the technological point of view but, then............ bleah.
 

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